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2014 Guillotines Shiraz (12 x 750ml), Margaret River by Calneggia Family Vineyards, 14.5 Alc/Vol, : WINEMAKER’S NOTE: Bright red purple with medium intensity. Bright spicy lifted Shiraz aromas of white pepper and blackberry. The palate is medium bodied with a vibrant spicy lift and fine tannins to finish. VINTAGE: A year in Margaret River for fine rich balanced reds, quite fleshy and with approachable tannins. A warm stretch during the growing season finished reds off with generous forward fruit and soft appealing structures.
$144 (0 bids) Add to Watch List
2016 9 to 5 Shiraz (12 x 750ml), Margaret River by After Hours Winery, 14% Alc/Vol, Tasting Notes: Deep purple - crimsom in colour, the bouquet is an expression of perfumed violets and mocha. This medium to full bodied wine has a concentrated palate of rich spices, chocolate and red flavours, supported by savoury notes and smooth fine tannins.. Awards:Silver Medal / 91 Points - Australian Wine Showcase Magazine 2017
2015 Edwards Cabernet Merlot Melbec (12 x 750ml), Margaret River by Edwards Wines, 12.6% Alc/Vol, Tasting Notes: Winemaking: Gently vinified in static and open fermenters. Maturation on for 12 months in 80% French and 20% American oak.Bouquet: Rich and fruity, lifted cassis and dark cherry notes overlay hints of raspberries, dusty pomegranate, vanilla, chocolate and savoury/earthy characters.Palate: Long fleshy fruit of dark cherries and rhubarb accentuate the upfront fruit sweetness with red berries, mulberries hints of musk overlaying classic earthy and savoury notes coming through on the back palate. The 3% of Malbec provides chocolate hints and helps round out the palate. Seamless texture and elegant, full yet subtle tannin give exceptional balance and length to the wine.Cellar: 5-10 yearsBlend: 70% Cabernet Sauvignon, 27% Merlot, 3% Malbec..
$115 (4 bids) Add to Watch List
2011 The Yilgarm Rouge (6 x 750ml), Pemberton by Smithbrook, 14.5% Alc/Vol, Tasting Notes: COLOUR: medium to full red purple. AROMA: A rich and powerful bouquet with layers of complexity. the aroma is laced with blue and black berry fruits, charred cedar, ripe fig and fine subtle spices. PALATE: Full bodied, and richy flavoured, cool climate elegance at its finest. The palate is defined by generous ripe fruit, perfectly balanced with seasoned sweet oak. Cassis,vanilla, dark plum, vanilla and toast, enhanced with natural acidity to maintain structure. Fine silky tannins complements the finish..
$89 (0 bids) Add to Watch List
2015 Four Kings Cabernet Merlot (12 x 750ml), Manjimup by Peos Estate, 14.4% Alc/Vol, Tasting Notes: BLENDCabernet MerlotCOLOURDark Red.AROMATICSBlackberry, cloves and hints of thyme.PALATEFlavours of blackberry, chocolate and liquorice, followed by soft tannins on a persistent finish.OAK MATURATION18 months in Old & New French oakAGEING POTENTIAL5 years.WINEMAKINGThe fruit was machine picked then de-stemmed/crushed into openfermenters and inoculated. The ferments were pumped over withaeration twice a day; temperature was held around 25°C. The winewas then drained to barrel for its Malo-lactic fermentation, allowing asoft integration of the grape and oak tannins. The wine was blended,fined with egg whites and bottled after 18 months maturation. Thewine is further aged in bottle before release. 5 Black Stars Outstanding winery capable of producing wines of very high quality, and did so this year. - James Halliday. RRP: $336.00
$90 (0 bids) Add to Watch List
2016 9 to 5 Cabernet Merlot (12 x 750ml), Margaret River by After Hours , 14 % Alc/Vol, Tasting Notes: This award winning Cabernet Merlot is vibrant crimson in colour, this medium bodied wine is the traditional blend of Cabernet Sauvignon and Merlot. Bouquets of cassis and blackcurrant highlight an attractive palate of red fruits and mocha. The wine has rich lingering flavours with a smooth well balanced finish.. Awards:GOLD MEDAL - Australian wine showcase magazine 2017, 93 points Australian wine showcase magazine 2017.
2018 Water Dancer Cabernet Merlot (6 x 750ml), Ferguson Valley by Willow Bridge Estate, 14% Alc/Vol, Tasting Notes: Generous lashings of ripe blackberry, plum and dark chocolate. Soft and fleshy, unctuous dark fruits overlay a fine long palate. Winemaking technique enhances the aromatic and flavour profile of the varieties whilst maintaining a long fine tannin structure. 100% barrel matured in new and old French hogshead..
$45 (1 bids) Add to Watch List
2014 Guillotines Shiraz (6 x 750ml), Margaret River by Calneggia Family Vineyards, 14.5% Alc/Vol, : WINEMAKER’S NOTE: Bright red purple with medium intensity. Bright spicy lifted Shiraz aromas of white pepper and blackberry. The palate is medium bodied with a vibrant spicy lift and fine tannins to finish. VINTAGE: A year in Margaret River for fine rich balanced reds, quite fleshy and with approachable tannins. A warm stretch during the growing season finished reds off with generous forward fruit and soft appealing structures.
$72 (0 bids) Add to Watch List
2016 Founders Choise Red Blend (6 x 750ml), Margaret River by Chapman Grove, 12.5% Alc/Vol, Tasting Notes: This wonderful red blend is deep red in colour, the nose has a complex variety of red and black fruit characters with some earthy undertones. The palate is rich and full with intense fruit flavours showing a freshness and lovely balance of oak and tannins a wine that will develop with cellaring drink 2030.Cabernet Sauvignon 60%, Merlot 32.5% Melbec 5% Petit Verdot 2.5%. Aged in a combination of French Oak barrels and stainless steel tanks with French oak staves for approx 11 months..
$95 (0 bids) Add to Watch List
2008 Margaret River Merlot (12 x 750ml), Margaret River by Oceans Estate, 12.9% Alc/Vol, Tasting Notes: This wine is made from old block 4 of the Tomasi vineyard. The old vines consistently give us fruit incredible flavour and intensity. The wine is deep brick in colour and is in bright condition. The nose shows mulberry, strawberry and some cedar. The palate follows seamlessly with again mulberry and strawberry beging domination. There are oak and skin tannins in good balance. It has wonderful smooth velvet like texture with oak imparting a spicy note.. Awards:BRONZE MEDAL: Small wine makers 2010
$66 (1 bids) Add to Watch List
2016 Rosabrook Cabernet Sauvignon (12 x 750ml), Margaret River by Rosabrook Estate, 14.5% Alc/Vol, Tasting Notes: Winemaker Notes: deep colour with the classic bouquet of briar Cabernet and unmistakably Margaret River this wine has a rich and structured palate.Vintage Conditions: The 2016 growing season was characterised by return to average winter rains followed by a cool spring free of high winds that lead to good flowering and fruit set. Warmer conditions prevailed into summer leading to a normal ripening compared to recent vintages. These were ideal conditions for our reds with a fine Indian summer that help develop excellent colours and fine tannin structures in the final wine. Vineyard: Located in north of Margaret River region our vineyard was planted almost 17 years ago. Low yielding and now mature. Vinification: Hand- picked grapes were fermented in a single open fermenter and plunged daily. On dryness, the wine was run to new and one-year old barrels. It was finally bottled after twelve months in oak and laid down for a further maturation until released. 100% Cabernet Sauvignon, 100% Margaret River, Wine maker Brian Fletcher. . Awards:GOLD MEDAL Margaret River Wine Show 2016
$240 (0 bids) Add to Watch List
2018 Water Dancer Cabernet Merlot (12 x 750ml), Ferguson Valley by Willow Bridge Estate, 14% Alc/Vol, Tasting Notes: Generous lashings of ripe blackberry, plum and dark chocolate. Soft and fleshy, unctuous dark fruits overlay a fine long palate. Winemaking technique enhances the aromatic and flavour profile of the varieties whilst maintaining a long fine tannin structure. 100% barrel matured in new and old French hogshead..
$80 (2 bids) Add to Watch List
Mystery 2014 Black Lable Shiraz Viognier (12 x 750ml), Frankland River Alc/Vol 14.5%, Tasting Notes: There are 5 parcels of Shiraz of estate grown fruit in the blend one of which is co - fermented with Viognier fruit. The final wine, which is 7% Viognier, undergoes 12 months of maturation in the French oak before bottling. The colour is vibrant deep crimson with magenta hues. The palate is full of jubey black cherry flavours continue on the medium bodied palate with vibrant freshness to the ripe flavours and an even, gravelly tannin structure.
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